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ISO 5507:2002

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ISO 5507:2002 is an international standard that specifies the nomenclature (names) of oilseeds, vegetable oils, and fats. It provides the botanical names of various oleaginous plants, along with the corresponding names for the raw materials and the oils (fats) derived from them. It also includes an alphabetical index of the raw materials. 

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Title: APPLICATION FORM OF ISO 5507:2002

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Format: 📝 Word Document

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