OTHER
ISO 1956-2:1989
ISO 1956-2:1989 is an International Standard published by the International Organization for Standardization (ISO) in 1989. It specifically addresses fruits and vegetables, focusing on morphological and structural terminology. The standard includes a detailed illustrated survey of 27 plant species, providing their botanical names and common
📄 Document
Title: APPLICATION FORM OF ISO 1956-2:1989
📜 Document Instructions:
Please fill the application form and upload required documents online for ISO Certification.
