ISO 59010 is a standard titled "Cereals and pulses — Determination of the content of extraneous matter."
ISO 59010 is to provide a standardized method for evaluating and ensuring the purity and quality of cereals and pulses. By following this standard, organizations involved in the production, processing, and trade of cereals and pulses can accurately assess the content of extraneous matter and take steps to meet quality control requirements.
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