ISO 6579-4:2025 is a standard related to microbiology in the food chain. Specifically, it outlines a horizontal method for the detection, enumeration, and serotyping of Salmonella, focusing on the identification of monophasic Salmonella Typhimurium (1,4,,12:i:-) using polymerase chain reaction (PCR). The standard is intended for use in food and animal feed safety and control.
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