OTHER
ISO 16140-2:2016
ISO 16140-2:2016 is an international standard focusing on the validation of alternative (proprietary) methods for microbiology in the food chain. It provides a protocol for comparing these alternative methods with a reference method. The standard is applicable to various areas like food and feed production, handling, and environmental samples.
📄 Document
Title: APPLICATION FORM OF ISO 16140-2:2016
📜 Document Instructions:
Please fill the application form and upload required documents online for ISO Certification.
