ISO 12771:1997 is an amendment to the international standard for microbiology of the food chain, specifically focusing on the detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits. This amendment details method validation studies and performance characteristics, according to iTeh Standards. The standard itself,ISO 12771:1997, establishes the methodology for detecting and counting these protozoa in food samples.
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