Certification
EAT RIGHT CAMPUS CERTIFICATE
✅ What is Eat Right Campus Certificate?
The Eat Right Campus Certification is an initiative of the
Food Safety and Standards Authority of India
👉 It ensures that campuses provide safe, healthy & sustainable food.
It is part of the Eat Right India Movement with 3 pillars:
- Eat Safe
- Eat Healthy
- Eat Sustainable
🏢 Who Can Apply?
Eligible campuses include:
- Corporate offices
- Colleges & universities
- Hospitals
- Government institutions
- Factories / workplaces
- Jails / police stations
- NGOs, hostels, tea estates
👉 Note: Schools have a separate program (Eat Right School)
📊 Certification Rating System
Campuses are rated on a 5-star system:
| Score | Rating |
|---|---|
| 85%+ | ⭐⭐⭐⭐⭐ Excellent |
| 75%+ | ⭐⭐⭐⭐ Very Good |
| 65%+ | ⭐⭐⭐ Good (Minimum for certification) |
| <65% | Not Certified |
👉 Minimum 65% score required for certification
📂 Documents Required
You need:
- FSSAI License / Registration of all food vendors
- FoSTaC Training Certificates (Food Safety Supervisors)
- Water Testing Report (NABL lab)
- Recommendation Letter (DO / FSSAI authority)
- Pre-audit & post-audit checklist
- Vendor details & hygiene compliance
🔄 Certification Process
Step-by-Step:
- Online Registration
- Apply via official portal
- Nodal officer registers campus
- Self-Assessment (Pre-Audit)
- Identify gaps in food safety
- Implementation
- Improve hygiene, nutrition, sustainability
- Training
- Food handlers trained under FoSTaC
- Third-Party Audit
- Conducted by FSSAI empanelled agency
- Rating & Certification
- Score assigned (3–5 star)
👉 If score ≥65% → Certification issued
⏱️ Timeline
- Application to approval: ~30–45 days
(depending on document accuracy & audit)
💰 Government Fees
👉 No direct government certification fee
But costs may include:
- Audit agency charges
- Training cost (FoSTaC)
- Consultancy (optional)
Approx total:
👉 ₹50,000 – ₹2,00,000 (depends on campus size)
📜 Validity
- Valid for 2 years
- Renewal required after expiry
📋 Key Evaluation Parameters
Campus is assessed on:
- Food Safety & Hygiene
- Healthy Food Availability
- Sustainable Practices
- Awareness & Training
🎯 Benefits of Eat Right Campus
✔ Government recognition (FSSAI)
✔ Improves brand image & trust
✔ Better employee/student health
✔ Required for CSR & ESG compliance
✔ Helps in audits & inspections
✔ Competitive advantage in tenders
⚠️ Important Compliance Points
- All vendors must have valid FSSAI license
- Food handlers must be trained (FoSTaC)
- Regular hygiene audits required
- Continuous monitoring by nodal officer
🔗 Official Apply Link
👉 https://eatrightindia.gov.in/EatRightCampus/applyOnline
✔ Final Summary
Eat Right Campus is a government-backed certification ensuring:
- Safe food
- Healthy eating environment
- Sustainable practices
👉 Best suited for:
Factories, corporate offices, hospitals, colleges
📄 Document
Title: APPLICATION FORM OF EAT RIGHT CAMPUS CERTIFICATION
📜 Document Instructions:
Format: 📄 PDF
Service Related FAQ
1. What is Product Certification?
Product Certification is a process that ensures a product meets required quality, safety, and regulatory standards before it is sold in the market.
2. Why is Product Certification important?
It builds customer trust, ensures legal compliance, and improves product credibility in domestic and international markets.
3. Which products require certification?
Products like electrical goods, food items, medical devices, construction materials, and chemicals often require certification depending on regulations.
4. How long does the certification process take?
It typically takes 7 to 30 days, depending on product type, documentation, and testing requirements.
5. What documents are required for Product Certification?
Common documents include product details, test reports, company registration, manufacturing process details, and quality control records.
